Mayi Moulen (Cornmeal/Polenta)
Mayi Moulen is a staple dish in Haitian cuisine. It is a fast and simple meal that can be eaten at any time of the day and is just as important to Haitians as rice is. Most like to...
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This website is for people who are interested in learning about Haitian cuisine, someone who might not have someone there to physically teach them how to cook, anyone who wants to try different foods, etc etc.